Cajun Fried Catfish

9 ingredients
5 steps

Ingredients

  • 2-1/2 cup cornmeal
  • Ground cayenne pepper (to taste)
  • 1 tsp. butter flavored salt
  • 1 cup milk
  • 1 cup plain flour
  • Salt
  • 1 tsp. garlic powder
  • 10 lb. catfish
  • Cooking oil

Directions

  1. 1
    Soak catfish in milk.
  2. 2
    Mix dry ingredients together in a bowl or bag.
  3. 3
    Roll the fish in dry ingredients.
  4. 4
    Fry in hot cooking oil deep enough to float the fish.
  5. 5
    (be sure grease is not too hot.)

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