Cajun Mistakes
7 ingredients
7 steps
Ingredients
- 1 lb. Velveeta cheese
- 1 lb. lean ground beef or turkey
- 1 lb. sausage
- 1 1/2 tsp. Italian seasoning
- 1 tsp. garlic powder
- 1 Tbsp. Worcestershire sauce
- Tabasco to taste
Directions
-
1Cook meat until done; drain.
-
2Add cheese and seasonings.
-
3Mix well.
-
4Spread on party rye or pumpernickel.
-
5Place on cookie sheet; freeze.
-
6When frozen, put into plastic bags.
-
7When ready to use, place in 400° oven until bubbly.
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