Cajun onion straws

Directions

1. 1
   Mix milk and vinegar and set aside
2. 2
   Cut onion in half, then into thin strips, sprinkle with Cajun seasoning
3. 3
   Soak union strips in milk for an hour or two
4. 4
   Mix 2 cups flour and and quarter cup Cajun seasoning together.
5. 5
   I like to put mine in a paper bag, easy to toss and clean up
6. 6
   Drain onions thoroughly and add to flour mix a little at a time
7. 7
   Shake off as much flour as you can and fry, and drop one or two at a time into 375F oil
8. 8
   Remove when golden brown and salt if desired