Cajun Potatoes
8 ingredients
5 steps
Ingredients
- 3 to 4 lb. new potatoes, washed thoroughly
- 1 tsp. salt
- 2 Tbsp. Creole seasoning mix
- 1 tsp. red pepper (adjust amount for hotness)
- 2 cloves garlic, crushed, or 1 tsp. garlic powder
- 1/2 bottle Bull's hot sauce or Louisiana hot sauce
- 1 medium onion, chopped
- 1/4 c. oil
Directions
-
1Wash potatoes and place in large pot.
-
2Sprinkle with salt. Cover with hot water.
-
3Place over medium heat.
-
4Add seasoning mix, red pepper, garlic, hot sauce, onion and oil.
-
5Cover and boil slowly 1 hour or longer if needed.
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