Cajun Rice

5 ingredients
5 steps

Ingredients

  • 1 lb. hot or mild sausage
  • 1 bunch green onions
  • 1 large jar mushrooms, do not drain
  • 3 Tbsp. beef bouillon
  • 2 c. dry rice

Directions

  1. 1
    Chop onions.
  2. 2
    Add sausage and brown together in a large pan. Add mushrooms, beef bouillon and dry rice.
  3. 3
    Cook together until rice is browned nicely.
  4. 4
    Add 4 cups water.
  5. 5
    Bring to a boil. Reduce heat and cook, covered, approximately 20 minutes.

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