Buffalo Wings
15 ingredients
15 steps
Ingredients
- WINGS
- 1/4 cup Flour
- 2 Tbsp packed brown sugar
- 1 tsp ancho chili powder
- 2 tsp dry mustard
- 2 tsp chipolte chili powder
- 1 tsp garlic powder
- 1/2 tsp black pepper
- 1/2 tsp salt
- 20 wings (40 pieces, no tips)
- cooking spray
- GLAZE
- 1/2 cup Frank's Extra Hot Sauce
- 1 Tbsp Worcestershire Sauce
- 2 Tbsp sweet wasabi sauce
Directions
-
11. Preheat oven to 400
-
22. Line Baking sheets with parchment paper
-
33. Place oven racks on top
-
44. Combine all wing ingredients except cooking spray and wings in large bowl. Mix thoroughly,
-
55. Add wings and ensure all pieces are coated.
-
66. Spread pieces on baking sheets - do not crowd.
-
77. Reserve dry mixture left in bowl.
-
88. Spray each piece with cooking spray.
-
99. Bake 30 - 40 minutes until browned.
-
1010. Remove from oven and turn oven to broil.
-
1111. Combine glaze ingredient in bowl
-
1212. Add remaining dry ingredient to glaze mixture - mix well.
-
1313. Toss chicken pieces with glaze mixture.
-
1414. Broil for about 5 minutes
-
1515. Serve with blue cheese dip and lots of napkins.
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