Cajun Spiced Pecans

Directions

1. 1
   Preheat oven to 3751/4F.
2. 2
   In a large skillet over medium heat melt butter. Add the pecans - saute until lightly browned, about 3 minutes.
3. 3
   Add the brown sugar and cook until caramelized.
4. 4
   Stir in the paprika, chile powder and cumin. Add the vinegar and cook until all the liquid has evaporated.
5. 5
   Season with salt.
6. 6
   Spread the pecans on a cookie sheet and bake in an oven until crisp, about 3 to 5 minutes.