Cake Box Cinnamon Rolls

4 ingredients
4 steps

Ingredients

  • 2 1/2 c. warm water
  • 2 Tbsp. yeast (2 pkg.)
  • 1 yellow cake mix
  • 4 1/2 c. flour

Directions

  1. 1
    Combine all ingredients and knead as you would for bread. Divide dough into half.
  2. 2
    Roll out each into a rectangle (about 1/2 inch thick).
  3. 3
    Spread each with melted butter and brown sugar. Sprinkle with cinnamon.
  4. 4
    Roll up each rectangle and cut into 1/2-inch slices.

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