Cake Donuts Recipe
10 ingredients
1 steps
Ingredients
- 5 lb All purpose FLOUR
- 3 1/2 ounce BAKING Pwdr
- 3 1/4 ounce POWDERED Lowfat milk
- 2/3 ounce SALT
- 1/4 ounce NUTMEG
- 7 ounce SHORTENING
- 1 1/2 lb SUGAR
- 12 x Large eggs
- 3 3/4 c. WATER
- 1 Tbsp. VANILLA
Directions
-
11) CREAM SHORTENING AND SUGAR Till FLUFFY 2)Add in Large eggs BEAT AT MED UNTILL FLUFFY 3)AD WATER AND VANILLA 4) Add in THE DRY INGREDIENTS , ALTERNATING W/ THE REMAINING LIQUIDS, ABOUT 1/3 AT A TIME DONOT OVERMIX LET THE DOUGH REST 10 Minutes 5) ROLL DOUGH 3/8 INCH THICK ON WELL FLOURED TABLE USE A DONUT CUTTER TO CUT THEM OUT FRY THEM 1 Minutes ON EACH SIDE* NOTE* THIS DOUGH WILL SEEM LOOSE BUT ITS FINE AND THE DONUTS WILL SINK TO START WITH IN THE 350 DREGREE GREASE
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Almond flour organic blanched
Terrasoul
NOVA 4
Harmony Powdered Kombucha Supplement
ADVOCARE
NOVA 4
Oven Baking Potato
Baking chips, butterscotch
E NOVA 4
Baking chips, real semi-sweet chocolate
E NOVA 4
Flour tortillas
D NOVA 4
Burrito size flour tortillas
D NOVA 4
1/2% Lowfat Milk
Spartan
B NOVA 1
Just Great Stuff, Powdered Organic Peanut Butter, Chocolate
Betty Lou's Inc.
Lowfat milk
Winn-Dixie
B NOVA 1
Goat milk pwdr fat ca
A NOVA 1
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