Cake Doughnuts

8 ingredients
2 steps

Ingredients

  • 4 c. flour
  • 4 tsp. baking powder
  • 3 tsp. cornstarch
  • 1/2 tsp. salt
  • 2 Tbsp. butter
  • 2 c. sugar
  • 2 eggs, well beaten
  • 1 c. milk

Directions

  1. 1
    Sift flour, baking powder, cornstarch and salt 3 times. In a separate bowl, cream
  2. 2
    butter with sugar; add eggs and beat. Add milk alternately with flour mixture. Turn out on a well-floured board and roll to 1/2-inch thickness. Cut into doughnuts. Let stand about 5 minutes.

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