Sand Tarts

6 ingredients
6 steps

Ingredients

  • 1 c. oleo (2 sticks)
  • 3 Tbsp. powdered sugar
  • 2 c. sifted flour
  • 1 Tbsp. water
  • 2 tsp. vanilla
  • 1 c. pecans

Directions

  1. 1
    Cream oleo and sugar.
  2. 2
    Add remaining ingredients and mix well. Roll into small balls or twist into half moons.
  3. 3
    Bake at 350° until done or brown on bottom.
  4. 4
    Cool completely.
  5. 5
    Roll in powdered sugar.
  6. 6
    Warm cookies will cause sugar to melt.

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