Cake-Type Brownies

8 ingredients
7 steps

Ingredients

  • 1/2 c. shortening
  • 2 sq. chocolate
  • 2 well beaten eggs
  • 1 c. sugar
  • 1 tsp. vanilla
  • 3/4 c. flour
  • 1/2 tsp. each: baking powder and salt
  • 1 c. broken walnuts

Directions

  1. 1
    Melt shortening with chocolate in microwave or over low heat; stir.
  2. 2
    Cool.
  3. 3
    Stir sugar into beaten eggs, then chocolate mixture and vanilla.
  4. 4
    Add sifted dry ingredients.
  5. 5
    Mix well.
  6. 6
    Stir in nuts.
  7. 7
    Bake in greased 8 x 8-inch pan at 350° for 35 to 40 minutes.

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