Calachis

Directions

1. 1
   Mix cream cheese and butter together by hand.
2. 2
   Add flour in, one cup at a time.
3. 3
   Seperate into balls, and refrigerate overnight until solid.
4. 4
   Roll out onto powered sugar, paper thin.
5. 5
   Cut into strips 2 1/2 to 3 inches wide.
6. 6
   Then cut diagonaly, leaving the pieces large enough to wrap the fillings in.
7. 7
   Place filling on end of piece, then roll up.
8. 8
   Put in oven at 350° F, until golden brown.
9. 9
   When cookies come out, let cool.
10. 10
    Pour some powdered sugar into a bowl, and put cookies into bowl.
11. 11
    Cover with more powered sugar, and gently mix to coat.