Caleb'S Mashed Potatoes

5 ingredients
5 steps

Ingredients

  • 2 lb. potatoes (about 6 medium)
  • 1/3 to 1/2 c. milk
  • 1/4 c. margarine or butter, softened
  • 1/2 tsp. salt
  • dash of pepper

Directions

  1. 1
    Have your mommie boil and mash the potatoes.
  2. 2
    Beat in the milk in small amounts.
  3. 3
    Add margarine, salt and pepper; beat vigorously until potatoes are light and fluffy.
  4. 4
    Delicious for breakfast, lunch and dinner, at least, I think so.
  5. 5
    Serve with Ritz crackers.

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