Calico Beans

Name: Calico Beans
Ingredients: 4 slices bacon, cut into 1-inch pieces; 1 large onion, chopped; 1/2 c. catsup; 1/3 c. brown sugar; 2 Tbsp. vinegar; 1 Tbsp. mustard; 1 tsp. salt; 1 (16 oz.) can pork and beans; 1 (16 oz.) can lima beans, drained; 1 (15 1/2 oz.) can butter beans, drained; 1 (15 oz.) can kidney beans, drained

11 ingredients

6 steps

Ingredients

4 slices bacon, cut into 1-inch pieces
1 large onion, chopped
1/2 c. catsup
1/3 c. brown sugar
2 Tbsp. vinegar
1 Tbsp. mustard
1 tsp. salt
1 (16 oz.) can pork and beans
1 (16 oz.) can lima beans, drained
1 (15 1/2 oz.) can butter beans, drained
1 (15 oz.) can kidney beans, drained

Directions

1

Brown bacon and onion in large skillet.
2

Add catsup, brown sugar, vinegar, mustard and salt, stirring to combine.
3

Combine sauce with pork and beans, lima beans, butter beans and kidney beans.
4

Cook, covered, in 2 1/2-quart casserole in slow oven (325°) for 30 minutes.
5

Remove:
6

cover and continue cooking 30 minutes. Makes 8 servings.