Calico Beans
10 ingredients
5 steps
Ingredients
- 1 (16 oz.) can butter beans with ham
- 1 (32 oz.) can pork and beans
- 1 (16 oz.) can kidney beans
- 1 (16 oz.) can pinto beans
- 1/2 lb. bacon, fried, drained and chopped
- 2 c. chopped onions
- 1 c. brown sugar
- 1/2 c. apple cider vinegar
- 1/2 tsp. dry mustard
- 1/8 tsp. garlic powder
Directions
-
1Combine brown sugar, vinegar, mustard and garlic powder.
-
2Fry bacon.
-
3Saute onion in bacon grease.
-
4Drain kidney and pinto beans.
-
5In large casserole dish, combine all beans and sauce. Bake at 350° for 1 hour.
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