Calico Peas

6 ingredients
4 steps

Ingredients

  • 1 (10 ounce) package frozen peas
  • 1 small yellow onion, cut into thin wedges
  • 1 tablespoon butter or 1 tablespoon margarine
  • 1 tablespoon chopped drained canned pimiento
  • 1/4 teaspoon dried dill weed
  • salt and pepper

Directions

  1. 1
    In a medium size saucepan, bring 1/2 inch of water to a boil over high heat.
  2. 2
    Add the peas and onion.
  3. 3
    LOwer the heat and simmer, covered for 5 minutes or until peas and onion are tender crisp.
  4. 4
    Drain, stir the butter, pimiento, dill weed, salt and pepper into veggies, tossing until butter is melted.

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