Calico Pepper Salad

8 ingredients
1 steps

Ingredients

  • 1 each medium green, sweet yellow, sweet red and purple pepper, julienned
  • 1 small red onion, julienned
  • 1/3 cup vinegar
  • 1/4 cup canola oil
  • 1 tablespoon sugar
  • 1 tablespoon minced fresh basil or 1 teaspoon dried basil
  • 1/4 teaspoon salt, optional
  • Dash pepper

Directions

  1. 1
    In a large bowl, combine peppers and onion. Combine remaining ingredients. Pour over vegetables; toss to coat. Cover and refrigerate 6 hours or overnight.

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