California Roll Wrap

Name: California Roll Wrap
Ingredients: 2 cups white rice, cooked, cooled; 1 cup crabmeat; 1 cup avocado, 1/4 in. chopped; 1 cup cucumber, peeled, 1/4 chop; 1/2 cup green onion, sliced thin; 2 tablespoons mayonnaise, fat free; 2 teaspoons wasabi paste; 1 tablespoon light soy sauce; 1/4 cup rice vinegar; pesto-garlic tortillas or honey-wheat tortilla

10 ingredients

1 steps

Ingredients

2 cups white rice, cooked, cooled
1 cup crabmeat
1 cup avocado, 1/4 in. chopped
1 cup cucumber, peeled, 1/4 chop
1/2 cup green onion, sliced thin
2 tablespoons mayonnaise, fat free
2 teaspoons wasabi paste
1 tablespoon light soy sauce
1/4 cup rice vinegar
pesto-garlic tortillas or honey-wheat tortilla

Directions

1

["Combine rice, avocado, cucumber, green onion and crab. Blend well.", "Whisk together mayo, wasabi, soy sauce and rice vinegar.", "Add dressing mixture to rice mixture. Toss to blend.", "Place about 1 cup of mixture into each tortilla. Roll tightly, slice into 2\" slices and serve.""]"