California Vegetable Medley

Directions

1. 1
   Prepare vegetables as directed on package, cooking in the chicken bouillon.
2. 2
   Add wine and seasonings.
3. 3
   In the meantime, cook pasta al dente and drain.
4. 4
   If the sauce in the vegetables is too thin, thicken with some cornstarch.
5. 5
   Mix vegetables together with pasta.
6. 6
   Serve with Parmesan cheese to taste.
7. 7
   Frozen broccoli can be substituted for mixed vegetables.
8. 8
   Serves 4.