Calypso Fruit
7 ingredients
1 steps
Ingredients
- 3 tablespoons dark rum
- 2 tablespoons honey
- 1 tablespoon fresh lime juice
- 1 teaspoon grated lime zest
- 1 mango, peeled and cubed
- 1 papaya, seeded and diced
- 1 small pineapple, peeled, cored, and diced
Directions
-
1Combine rum and next 3 ingredients and bring to a simmer in a large saute pan. Add fruit and gently toss to coat with rum mixture. Serve warm.
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