Camel'S Milk
4 ingredients
1 steps
Ingredients
- 6 cups fresh camel's milk
- 1 teaspoon saffron
- 2-3 teaspoons sugar
- 1/2 teaspoon cardamom
Directions
-
1Pour milk and sugar into a pot and bring to a boil at low heat. Add the saffron and cardamom or nutmeg and boil for 2-3 minutes. Add more sugar if desired to sweeten further. Serve in warmed mugs.
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