Camp Fire Potatoes

Directions

1. 1
   wash, peel potato if you like.
2. 2
   slice potato from top to bottom until you get several french fry looking pieces.
3. 3
   add 1 tablespoon of onion.
4. 4
   add 1 tablespoon of margarine.
5. 5
   season with salt and pepper.
6. 6
   Wrap tightly in foil.
7. 7
   Place on coals, firepit rack, bar-b-que etc and cook for 45-55 min until done.
8. 8
   Turning every 10 - 15 min to prevent burning.
9. 9
   remove and let cool for a few minutes before opening.