Camp Fry Bread

4 ingredients
5 steps

Ingredients

  • 2 c. white flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • warm water

Directions

  1. 1
    Mix the above ingredients.
  2. 2
    Add warm water to form a dough. Knead until dough is soft and not sticky.
  3. 3
    Cover and let stand 1 hour.
  4. 4
    Shape into balls with hand; pat flat to 1/4-inch thickness. Put 1/2-inch shortening in heavy skillet.
  5. 5
    Brown on both sides and drain on paper towels.

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