Camp-Out Beans
7 ingredients
14 steps
Ingredients
- 1 lb. cooked sausage (ring-shaped pkg.)
- 1 (16 oz.) can pork and beans
- 1 (16 oz.) can navy beans, drained
- 1/2 c. catsup or barbecue sauce
- 1 tsp. instant minced onion
- 1/2 tsp. salt
- 1/8 tsp. pepper
Directions
-
1Cut sausage
-
2in chunks and place in a saucepan with 1/4 cup of water;
-
3cook
-
4on
-
5medium
-
6heat until sausage is heated through, approximately
-
75
-
8minutes. Drain
-
9off
-
10grease.
-
11Add beans, catsup,
-
12onion,
-
13salt
-
14and pepper and cook on low until ingredients are heated through, approximately 10 minutes.
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