Camp Potatoes

Directions

1. 1
   Scrub and peel as many potatoes as you wish to serve (one per person). Melt oleo or shortening or pour oil in skillet.
2. 2
   Chop up onion and brown a bit.
3. 3
   Slice potatoes and brown them a bit. Cover with water, salt and pepper.
4. 4
   Cover skillet with lid and simmer; stirring occasionally.
5. 5
   Great for camping; a good compliment to those fish you caught.