Camp Slomgoo

8 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 onion, chopped
  • 1 c. celery, sliced
  • 2 cans tomato soup
  • 2 cans fancy Chinese vegetables, drained
  • 1 can water chestnuts, drained and sliced
  • 1 pkg. frozen peas
  • 2 cans vegetable soup

Directions

  1. 1
    Brown ground beef, saute celery and onion in large pot.
  2. 2
    Add soups, Chinese vegetables and chestnuts.
  3. 3
    Cook peas in small amount of water; drain and add.
  4. 4
    Season with salt and pepper and add a little Worcestershire sauce, if desired.

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