Campbell'S Quesadillas

4 ingredients
1 steps

Ingredients

  • 1 lb boneless skinless chicken breast, cubed
  • 1 (10 ounce) can Campbell's cheddar cheese soup
  • 1/2 cup salsa
  • 10 (8 inch) flour tortillas

Directions

  1. 1
    ["Preheat oven to 425.", "Cook chicken until no longer pink, add soup and salsa and heat through.", "Spread about 1/3 cup soup mixture on half of each tortilla to within 1/2\" of edge.""

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