Campfire Foil Potatoes

7 ingredients
2 steps

Ingredients

  • 5 medium potatoes, peeled and sliced
  • 1/4 cup grated Parmesan cheese
  • 2 teaspoons minced fresh parsley
  • 3/4 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/4 cup butter, cubed

Directions

  1. 1
    Place half of the potatoes on a large piece of heavy-duty foil. Sprinkle with Parmesan cheese, parsley, garlic powder, salt and pepper; dot with butter. Top with the remaining potatoes. Fold foil over and seal tightly.
  2. 2
    Grill, covered, over medium heat for 30-35 minutes or until the potatoes are tender.

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