Queso Fundido

Name: Queso Fundido
Ingredients: 1/2 tablespoon vegetable oil; 1/4 cup white onion , finely chopped; 1/2 tomato , seeded and chopped; 1/2 jalapeno pepper , seeded, stemmed and finely chopped; 3/4 teaspoon Knorr Chicken Flavor Bouillon; 1 tablespoon tequila; 2 cups queso asadero (Chihuahua, Asadero, Monterey Jack or mild cheddar); 1/8 cup fresh cilantro chopped

8 ingredients

2 steps

Ingredients

1/2 tablespoon vegetable oil
1/4 cup white onion , finely chopped
1/2 tomato , seeded and chopped
1/2 jalapeno pepper , seeded, stemmed and finely chopped
3/4 teaspoon Knorr Chicken Flavor Bouillon
1 tablespoon tequila
2 cups queso asadero (Chihuahua, Asadero, Monterey Jack or mild cheddar)
1/8 cup fresh cilantro chopped

Directions

1

Heat oil in 12-inch skillet over medium-high heat and cook onion, tomato, jalapeno pepper and Knorr(R) Chicken flavor Bouillon cook, stirring frequently, until onion is golden brown, about 8 minutes. Stir in tequila and cook, stirring constantly, until slightly thickened, about 1 minute. Reduce heat to low, then stir in cheese until melted, about 3 minutes.
2

Serve immediately and garnish, if desired, with cilantro.