Campfire Goulash

6 ingredients
6 steps

Ingredients

  • 1 lb. sweet sausage, sliced 1/2-inch
  • 1 large onion, sliced
  • 5 1/2 oz. au gratin potatoes
  • 2 c. water
  • 16 oz. can tomatoes, undrained
  • 1 green pepper, sliced

Directions

  1. 1
    In a large saucepan or Dutch oven, saute sausage until lightly browned on both sides.
  2. 2
    Add onion and saute until transparent. Add potatoes and sauce mix. Gradually stir in water.
  3. 3
    Bring to a boil and cover. Simmer for 15 minutes, stirring often.
  4. 4
    Add tomatoes and green pepper. Mix well.
  5. 5
    Cover and simmer for 10 minutes longer.
  6. 6
    Yields 6 servings.

Products Matching These Ingredients

Sonic, 24 Asian Sweet Chili Boneless Wings

Sonic

E
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Red Onion

Red Onion

NOVA 1
Freeze Dried To Go Sausage Scramble

Freeze Dried To Go Sausage Scramble

Thrive Life

E NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Cocktail smokies sausage, cheese

Spartan

E NOVA 4

Chicken sausage, sun-dried tomato & basil

Roundy's Select

C NOVA 3

Au Gratin Potatoes

Raley's

E NOVA 4

Au gratin potatoes in a real cheddar cheese sauce mix

E NOVA 4

Thinly sliced potatoes with cream, tender broccoli, and savory cheese gratin, broccoli and cheese

C NOVA 4

More Recipes to Try

Caesar Salad With Blackened Salmon

23 ingredients

Rosemary Olive Oil Crackers

7 ingredients

New Potato & Chicken Bake

10 ingredients

Breakfast Quinoa Bowl

7 ingredients

Chocolate Puff

8 ingredients

Moroccan-Style Quinoa

12 ingredients

Shenandoah Apple Tart

7 ingredients

Gingered Tomato Broth with Pappadam Noodles

9 ingredients

Easy Snack in a Pot Simmered Sweet Potato and Apple

7 ingredients

Australian Cheesecake (adopted)

12 ingredients

Stuffed Chicken Breasts

5 ingredients

Pork Marinade

13 ingredients