Campfire Mustard Roast

2 ingredients
4 steps

Ingredients

  • 3 lbs chuck roast
  • 2 cups yellow mustard, approximately

Directions

  1. 1
    Cover chuck roast generously with mustard on all sides.
  2. 2
    Put in a container and let marinate overnight.
  3. 3
    Cook over a grill or open fire to desired doneness, similar to cooking a steak.
  4. 4
    Do not remove mustard before cooking.

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