Canadian Bacon Bagel

4 ingredients
5 steps

Ingredients

  • 3 slices Canadian bacon
  • 1/2 of a small whole wheat bagel, toasted
  • 1/8 of a medium Granny Smith apple, cut into 3 slices
  • 2 Tbsp. KRAFT 2% Milk Shredded Sharp Cheddar Cheese

Directions

  1. 1
    Heat Canadian bacon as directed on package; place on bagel half.
  2. 2
    Top with apples; sprinkle with cheese.
  3. 3
    Microwave on MEDIUM (50%) 30 to 35 sec.
  4. 4
    or until cheese begins to melt.
  5. 5
    Serve warm.

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