Canadian Pudding

12 ingredients
6 steps

Ingredients

  • 1 cup flour
  • 1 teaspoon baking soda
  • 1/2 cup brown sugar
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 1/2 cup raisins
  • 1/2 cup nuts
  • Ingredients to pour over the above
  • 2 cups boiling water
  • 1 teaspoon butter
  • 1 cup brown sugar
  • 1 teaspoon vanilla

Directions

  1. 1
    Mix ingredients above together and pour into a greased baking dish or pan.
  2. 2
    Pour boiling water, butter, brown sugar and vanilla over first seven ingredients.
  3. 3
    Bake at 300 degrees for 30 minutes.
  4. 4
    Cut into squares and turn upside down.
  5. 5
    Sauce will be on the bottom.
  6. 6
    Serve hot and plain, or with whipped cream or vanilla ice cream.

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