Candied Nuts

6 ingredients
4 steps

Ingredients

  • 1 lb. pecan halves
  • 1 tsp. water
  • 1 tsp. cinnamon
  • 1 egg white
  • 1 c. sugar
  • 1 tsp. salt

Directions

  1. 1
    Combine sugar, cinnamon and salt.
  2. 2
    Mix together egg white and water, then beat until frothy.
  3. 3
    Dip nuts in egg mixture, then cover with cinnamon mixture.
  4. 4
    Bake at 300° for 30 minutes, stirring occasionally.

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