Candied Sweets

5 ingredients
4 steps

Ingredients

  • 6 medium sweet potatoes
  • 1 c. light brown sugar
  • 1 tsp. salt
  • 1/4 c. oleo or butter
  • 1/4 c. water

Directions

  1. 1
    Parboil potatoes 15 minutes, peel and cut in half lengthwise. Place in a baking dish.
  2. 2
    Combine sugar, salt, oleo and water. Boil for 3 minutes.
  3. 3
    Pour syrup over potatoes.
  4. 4
    Bake at 350° for 1 to 1 1/4 hours.

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