Candied Walnuts

Directions

1. 1
   1. Over a medium heat, add the sugar to a saucepan and stir gently until the sugar begins to melt.
2. 2
   2. Once it's melted, add the walnuts and (quickly) stir thoroughly to make sure the nuts are coated. This will only take 2-3 minutes and it will get sticky!
3. 3
   3. Transfer the walnuts to a sheet of baking parchment and allow them to cool (it wont take long, maybe 5 minutes). Once they've cooled, break up the clumps.