Candied Walnuts

6 ingredients
6 steps

Ingredients

  • 2 c. walnuts
  • 5 Tbsp. water
  • 1 1/2 tsp. cinnamon
  • 1 c. sugar
  • 1/4 tsp. salt
  • 1 1/2 tsp. vanilla

Directions

  1. 1
    Toast walnuts in a 350° oven for 8 minutes.
  2. 2
    Mix other ingredients and stir well.
  3. 3
    Place lid on pan and cook until syrup reaches a boil.
  4. 4
    Remove lid and simmer until it reaches a soft ball stage.
  5. 5
    Put in nuts; stir until all are coated and spread on waxed paper.
  6. 6
    Separate before cooling.

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