Candy Apple Walnut Pie

6 ingredients
7 steps

Ingredients

  • 6 c. thinly sliced cooking apples
  • 2/3 c. chopped walnuts
  • 1/2 c. cinnamon red hots candies
  • 1/3 c. plus 2 Tbsp. sugar, divided usage
  • 1/3 c. flour
  • 2 Pet-Ritz deep dish pie crusts (frozen)

Directions

  1. 1
    In a large bowl, toss apples, walnuts, cinnamon candies, 1/3 cup of sugar and flour.
  2. 2
    Pour into one frozen pie crust.
  3. 3
    Break or crumble second frozen crust into very small pieces; toss with remaining 2 tablespoons of sugar.
  4. 4
    Sprinkle over apples.
  5. 5
    Bake in preheated oven on a preheated baking sheet 55 to 60 minutes or until candies melt and bubble up through the crumbled crust.
  6. 6
    Cool completely before serving.
  7. 7
    Serves 8.

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