Candy Apple Walnut Pie
6 ingredients
7 steps
Ingredients
- 6 c. thinly sliced cooking apples
- 2/3 c. chopped walnuts
- 1/2 c. cinnamon red hots candies
- 1/3 c. plus 2 Tbsp. sugar, divided usage
- 1/3 c. flour
- 2 Pet-Ritz deep dish pie crusts (frozen)
Directions
-
1In a large bowl, toss apples, walnuts, cinnamon candies, 1/3 cup of sugar and flour.
-
2Pour into one frozen pie crust.
-
3Break or crumble second frozen crust into very small pieces; toss with remaining 2 tablespoons of sugar.
-
4Sprinkle over apples.
-
5Bake in preheated oven on a preheated baking sheet 55 to 60 minutes or until candies melt and bubble up through the crumbled crust.
-
6Cool completely before serving.
-
7Serves 8.
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