Candy Bar Cookie Pops
3 ingredients
1 steps
Ingredients
- 1 (18 ounce) package refrigerated sugar cookie dough, cut into 24 slices
- 24 mini Snickers candy bars
- 24 wooden popsicle sticks
Directions
-
1["Preheat oven to 350 degrees F.", "Insert a stick in the middle of each candy.", "bar.", "Flatten each cookie slice slightly.", "Wrap cookie dough around each candy bar, covering completely.", "Place 2\" apart on parchment paper lined baking sheet sheet.""
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