Candy Cake

10 ingredients
6 steps

Ingredients

  • 2 c sugar
  • 2 c flour
  • 1 stick margarine
  • 1/2 c Crisco
  • 4 Tbsp cocoa
  • 1 c water
  • 1/2 c buttermilk
  • 2 slightly beaten eggs
  • 1 tsp soda
  • 1 tsp vanilla

Directions

  1. 1
    Mix sugar and flour in large bowl.
  2. 2
    Put margarine, Crisco, cocoa and water in pan and let come to a boil.
  3. 3
    Remove from heat and pour into flour and sugar mixture.
  4. 4
    Add buttermilk and 2 eggs to mixture; beat well.
  5. 5
    Sprinkle 1 teaspoon soda over batter; mix well and add vanilla.
  6. 6
    Pour into greased and floured 9x13 inch pan. Bake at 350 degrees for 30 minutes.

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