Candy Coated Nuts
3 ingredients
7 steps
Ingredients
- 1 c. sugar (granulated)
- 1 c. water
- 2 c. raw peanuts (leave skin on)
Directions
-
1Boil sugar and water in pan on top of stove.
-
2Add peanuts. Reduce heat to medium and continue stirring until water and sugar crystallize on peanuts.
-
3Remove from heat and pour in shallow pan (do not grease).
-
4Bake at 350° for 20 to 30 minutes.
-
5About every 10 minutes, stir mixture to keep from burning.
-
6Peanuts will have a pink candy coating as they bake.
-
7Very simple and good for snacks or party.
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