Candy Cookies
7 ingredients
4 steps
Ingredients
- 1/2 c. butter
- 2 c. sugar
- 1/2 tsp. salt (if desired)
- 2 Tbsp. cocoa
- 1/2 c. cold milk
- 1/2 c. chunky or smooth peanut butter
- 2 c. quick oats
Directions
-
1Melt butter in heavy 1 1/2-quart saucepan.
-
2Stir in sugar, salt, cocoa and milk.
-
3Bring to a boil and boil exactly 2 minutes. Remove from heat and stir in peanut butter, then oats.
-
4Mix thoroughly and drop by rounded teaspoonfuls onto waxed paper. Cool, then chill.
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