Candy Sleighs
5 ingredients
5 steps
Ingredients
- 24 fun-size Nestle crunch bars (any other fun size bar will work)
- 48 miniature candy canes
- 48 gummy bears
- 1 cup chocolate chips
- red string licorice (optional)
Directions
-
1Unwrap candies and have ready, you will need to work quickly.
-
2Place chocolate chips in a microwave safe bowl and microwave on 50% or mediumin 30 second intervals stirring between each interval, until chocolate is thoroughly melted.
-
3Use melted chocolate to attach candy canes onto the sides of the the candy bar to create a sleigh.
-
4Attach gummy bears sitting on the top of the candy bar with the melted chocolate.
-
5If desired, add string of red licorice for a rope.
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