Candy Sushi Rolls
5 ingredients
13 steps
Ingredients
- 1-1/2 Tbsp. butter or margarine
- 20 JET-PUFFED Marshmallows
- 3 cups KELLOGGS RICE KRISPIES cereal
- 10 chewy fruit snack sheets
- 40 bite-size fish-shaped chewy fruit snacks
Directions
-
1Microwave butter in large microwaveable bowl on HIGH 45 sec.
-
2or until melted.
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3Add marshmallows; toss to coat.
-
4Microwave 1 min.
-
530 sec.
-
6or until marshmallows puff, stirring every 45 sec.
-
7until marshmallows are completely melted and mixture is well blended.
-
8Stir in cereal.
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9Unroll fruit snack sheets.
-
10Press 3 Tbsp.
-
11cereal mixture onto each sheet to within 1/2 inch of edge.
-
12Place 4 fish down center of each sheet; roll up tightly.
-
13Cut each roll-up into 4 pieces.
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