Canned Ham

6 ingredients
6 steps

Ingredients

  • 1 canned ham
  • 1/2 c. water
  • 1 tsp. nutmeg
  • 1 tsp. cinnamon
  • 1/2 c. maple syrup
  • brown sugar (to cover top of ham)

Directions

  1. 1
    Boil ham for 1/2 hour.
  2. 2
    Put ham in roasting pan.
  3. 3
    Add 1 1/2 cups water (about 1 inch in pan).
  4. 4
    Sprinkle on top of ham the nutmeg, cinnamon and maple syrup.
  5. 5
    Cover top of ham with brown sugar.
  6. 6
    Bake for 45 minutes.

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