Canned Stewed Tomatoes

7 ingredients
3 steps

Ingredients

  • 2 qt. fresh tomatoes, cut in chunks
  • 4 Tbsp. green pepper, chopped
  • 4 Tbsp. onion, chopped
  • 6 Tbsp. celery, chopped
  • 2 tsp. celery salt
  • 2 tsp. sugar
  • 1/4 tsp. salt

Directions

  1. 1
    Measure all vegetables after chopping.
  2. 2
    Mix all ingredients and pack into clean canning jars within 1/2 inch of top.
  3. 3
    Process in hot water bath for 55 minutes.

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