Capellini With Scallops

7 ingredients
9 steps

Ingredients

  • 1/2 lb. capellini
  • 1/4 c. oil
  • 2 tsp. minced garlic
  • 1 lb. bay scallops
  • 1/2 tsp. salt
  • 1/4 c. parsley
  • 1/2 stick butter or oleo

Directions

  1. 1
    Cook pasta according to package directions.
  2. 2
    Drain, reserving 1/2 cup cooking water.
  3. 3
    While pasta cooks, heat oil in skillet. Add garlic.
  4. 4
    Cook about 3 minutes.
  5. 5
    Stir in scallops, parsley, salt and butter.
  6. 6
    Cook over medium heat about 5 minutes.
  7. 7
    Pour over pasta.
  8. 8
    Serve with grated cheese.
  9. 9
    Serves 4.

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