Capital Eggnog
7 ingredients
1 steps
Ingredients
- 6 cups milk
- 2 cups heavy cream
- 1/8 teaspoon ground nutmeg
- 12 pasteurized egg yolks
- 2 cups sugar
- Praline or bourbon liqueur (optional)
- Freshly ground nutmeg
Directions
-
1Cook milk, heavy cream, and 1/8 teaspoon ground nutmeg in a saucepan over medium heat, stirring occasionally, 5 to 7 minutes or until steaming (about 150°). Reduce heat to low. Whisk together egg yolks and sugar in a large saucepan until smooth. Cook over low heat, whisking constantly, until mixture reaches at least 160° (about 25 minutes). Whisk milk mixture into egg mixture. Cool 30 minutes; transfer to a pitcher. Cover and chill 3 to 24 hours. Pour desired amount of praline or bourbon liqueur into each glass, if desired. Top with eggnog. Sprinkle with freshly ground nutmeg.
Products Matching These Ingredients
Cream soup air corners
E NOVA 3
Mcvitie's, mini gingerbread men, milk chocolate
Mcvitie's
NOVA 4
Whipped Cream Cheese
NOVA 4
Whole Milk
C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts
Ritter Sport
NOVA 4
Lactaid, ice cream, vanilla
Lactaid
D NOVA 4
Pear halves in heavy syrup
B NOVA 3
Pear halves in heavy syrup
B NOVA 3
Pear halves in heavy syrup
B NOVA 3
Ground turkey
A NOVA 1
Ground turkey breast
A NOVA 1
Extra Lean Ground Beef
Tsd Sales And Distribution
A NOVA 4
More Recipes to Try
Broccoli Salad
6 ingredients
Patrick'S Pancakes
8 ingredients
Butternut Cake
8 ingredients
Crackling Bread
8 ingredients
Sweet Potato Pie
7 ingredients
Refrigerator Bran Muffins
10 ingredients
Coulibiac Wreath
10 ingredients
Strawberry Pretzel Salad
9 ingredients
Strawberry-Pineapple Jello Salad
4 ingredients
Party Punch
8 ingredients
Christmas Carol Punch
8 ingredients
Baked Chop Suey
9 ingredients