Caracus

6 ingredients
5 steps

Ingredients

  • 1 jar dried beef, cut up
  • 1 lb. can tomato sauce
  • 1 lb. sharp Cheddar cheese
  • 3 eggs, beaten
  • 1 Tbsp. Worcestershire sauce
  • 1 tsp. chili powder

Directions

  1. 1
    Use large skillet and dump all in together.
  2. 2
    Cook slowly until thick.
  3. 3
    Serve over crackers.
  4. 4
    Keep hot in electric skillet or fondue pot.
  5. 5
    Serves 12 to 16.

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